Name a popular sparkling wine produced outside of Champagne, France.

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Prosecco is a popular sparkling wine produced in Italy, specifically in the regions of Veneto and Friuli Venezia Giulia. It is made primarily from the Glera grape and is well-known for its light, fruity, and floral character, which makes it widely appealing. The production method for Prosecco often involves the Charmat or tank method, where the secondary fermentation occurs in large stainless steel tanks instead of individual bottles as seen in traditional Champagne production.

This sparkling wine has gained significant popularity around the world due to its approachable style and affordable price point compared to Champagne, which is one reason why it stands out. The other options—Cava, Asti, and Sekt—are also sparkling wines produced in different regions; Cava is a Spanish sparkling wine from Catalonia, Asti is a sweet sparkling wine from the Piedmont region of Italy, and Sekt refers to German sparkling wine. Each has its own unique characteristics and production methods, but Prosecco is particularly renowned on an international scale for its distinctive taste and widespread availability.

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