Which are common white grape varieties used in Greece?

The common white grape varieties used in Greece include Assyrtiko and Moschofilero, which is why this answer is correct. Assyrtiko is one of Greece’s most revered white grape varieties, originating from the island of Santorini, where it is known for producing dry, mineral-driven wines with high acidity. This variety adapts well to the volcanic soils of Santorini and is celebrated for its ability to reflect the unique terroir of the region.

Moschofilero, on the other hand, is a native variety primarily grown in the Peloponnese region. It is appreciated for its aromatic qualities, often offering floral and citrus notes, and producing light to medium-bodied wines. Together, these two grape varieties highlight the diversity and character of Greek white wines.

In contrast, the other options include grape varieties that are more commonly associated with other regions and countries. Chardonnay and Sauvignon Blanc are well-known international varieties but not specifically tied to Greece. Similarly, Riesling and Gewürztraminer are primarily associated with Germany and Alsace, while Albarino and Viognier come from Spain and the Rhône Valley respectively. Hence, the prominence of Assyrtiko and Moschofilero makes them the correct choices when discussing