Which white grape variety is primarily associated with Friuli-Venezia-Giulia?

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The primary white grape variety associated with Friuli-Venezia-Giulia is Sauvignon Blanc. This region, located in northeastern Italy, is known for producing high-quality Sauvignon Blanc wines that are celebrated for their vibrant acidity, aromatic complexity, and pronounced herbaceous and citrus notes. The unique terroir of Friuli-Venezia-Giulia, characterized by its diverse soil types and microclimates, contributes significantly to the character and quality of the Sauvignon Blanc cultivated there.

Sauvignon Blanc from this region often reflects a distinctive style, which can range from more citrus-focused in the cooler areas to richer, tropical fruit notes as you move into warmer vineyard sites. The reputation of this grape variety in Friuli-Venezia-Giulia is reinforced by its prominence in local wine production and its consistent acclaim from wine critics and enthusiasts.

In contrast, Prosecco, while also a well-known white wine from Italy, is primarily linked to the Veneto region and is made from the Glera grape. Verdicchio is primarily associated with the Marche region, and Moscato, although popular in various regions, is particularly noted for sweet wines, including those from areas outside Friuli-Venezia-Giulia. Thus, Sauvignon Blanc stands out as the correct

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